VIKING Stainless Steel 36″

Commercial-type performance with the convenience of self-cleaningEight cooking and special-use modesConvection two-element baking with fan-forced airHeat from the bake and broil elements is circulated throughout the oven cavity for more even heat distributionConvection broiling with large, 8-pass element, reflector, and fan-forced airHeated air circulates through the oven for quick, even broiling; smoke eliminator minimizes smoke and odors during closed-door broilingTruConvec(TM (more…)

Cooktop parts